Description

Pasteurised juice from the lemon can be used to flavour black or fruit teas, soft drinks and other juices. It also enhances the flavour of sauces, stews, desserts and other dishes. Ideal for salads.


It is recommended to drink a glass of room-warm water with a drop of juice in the morning before a meal.
This lemon juice is
a source of vitamin C, calcium and potassium.

Ingredients

100% lemon juice

Nutritional value

Energy value 116 kJ/ 27 kcal
Fats < 0,5 g
- of which saturated fatty acids 0 g
Carbohydrates 2 g
- of which sugars 2 g
Protein <0,5 g
Salt 0,01 g

Terms and conditions

Store in a dry, cool place out of sunlight. Once opened, keep in the fridge for up to 30 days.