Organic soy protein powder (isolate, 90% protein)
Soy protein powder has gained popularity as a valuable dietary supplement with many health benefits. This plant-based protein source is known for its complete amino acid profile, making it an ideal choice for vegetarians and vegans looking to meet their protein needs.
In addition to its protein content, soya protein powder has additional benefits. Naturally low in saturated fat, soy protein contains isoflavones, plant compounds that have attracted attention for their potential to alleviate menopausal symptoms and reduce the risk of certain chronic diseases. Soy protein powder can be a powerful addition to the diet, helping to rebuild muscle, manage weight and improve overall wellbeing.
Use: one of the most popular ways to use it is as a protein shake, which is a convenient method to increase daily protein intake. Protein powder can also be added to baked goods, such as muffins or protein bars, to increase their nutritional value and make them a protein-rich treat. In addition, soy protein powder can be mixed into porridge, herbal drinks or breakfast cereals.
NB!
The information provided here should not be interpreted as a recommendation for treatment or other types of health problems.
We recommend that you make personal health decisions after evaluating various sources of information.
