Organic seaweed spaghetti with garlic, 160 g

Organic seaweed spaghetti with garlic, 160 g

The product is handmade from edible organic spaghetti and garlic cloves, hand-picked from the wild, stuffed with a mixture of vinegar and oil and sterilised by heat treatment.
Fat-free
Sugar-free
Fibre source

Consumption: can be used without prior processing. Add to salads, vegetable sauces, use as a garnish or eat straight from the pack.
Suitable for consumption by all except infants and young children.
Suitable for vegans and vegetarians.

Approximately 35 g of this drained product contains 150 µg of iodine (SPC according to EU Regulation 1169/2011).