Organic seaweed spaghetti, 170 g
5.00€
Organic seaweed spaghetti, 170 g
Organic seaweed spaghetti from the Galician Sea: a taste of the cold waters of the Atlantic.
Use: No further preparation is required before use.
Add to salads, vegetable sauces, use to flavour fish or consume straight from the pack.
Intended for consumption by all except infants and young children.
Suitable for vegans and vegetarians.
Approximately 25 g of this dried product contains 150 µg of iodine (SPC according to EU Regulation 1169/2011).
Kelp* (Himanthalia elongata), water and sea salt.
May contain fruit pits and nut shells. BG-BIO-22 organic product certificate
Average nutritional value per 100 g of dried product:
Energy value 90 kJ / 22 kcal
Fats 0 g
- of which saturated fatty acids 0 g
Carbohydrates 1,7 g
- of which sugars 0 g
Fibre 3,3 g
Protein 1,4 g
Salt 0,86 g
Iodine 594 µg (396% SPK*)
* SPK - recommended daily amount
Approximately 25 g of this product contains 150 µg of iodine (SPC according to EU Regulation 1169/2011).
Store at room temperature in a cool, dry place. After opening, store in the refrigerator and consume within 5 days.
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