These wholemeal organic sheep flakes are made from organic sheep. Organic oat flakes are a source of protein and fibre, so it’s not only delicious, but also nutritious food for a great start to the day! A traditional oatmeal porridge takes about 6-7 minutes to prepare. Because these crumbs are coarser, it takes longer for the body to digest them, so you feel fuller for longer. Perfect for breakfast!
Boil 400 ml of herbal drink or water, add 100 g of oatmeal and boil for 5-6 minutes. Cover with a lid and leave to swell for 2 minutes. You can add a teaspoon of Spanish Mahesalva or other seeds or nuts of your choice. For the sweet tooth: season with your choice of jam, nut or coconut cream, organic coconut poppy sugar or agave syrup. For the cheese lover: flavour with a vegetable spread or oil, organic soy or our Coconut Amino sauce.
NB!
The information provided here should not be interpreted as a recommendation for treatment or other types of health problems.
We recommend that you make personal health decisions after evaluating various sources of information.
