The highest quality cold-pressed, extra virgin organic olive oil from Bionatural.
The oil is unique for its mild aroma and delicate fruity taste. Bionatural olive oil, while retaining its natural properties, is not only of impeccable quality but also extremely tasty. The organic olive oil in Bionatural is low in acidity. This indicator shows the quality of the oil (for the acidity of the oil, see the “nutritional value” section).
A drop of impeccably flavoured olive oil is a great dressing for the salad. It’s also great with your favourite bread, spread or other favourite foods. Suitable for baking and cooking.
However, to preserve all the valuable nutritional properties of this oil, it’s best to use it unheated: pour it directly onto salads, soups, porridges and other prepared dishes.
Biopapa recommends: mix 3 tablespoons of olive oil with a drop of fresh lemon juice, a pinch of salt, organic parsley, a small amount of dried or fresh cloves and use as a dressing for salads, fresh bread, pizza or pasta.