Ground organic raw cumin powder
From spicy Latin dishes to savoury Indian and Middle Eastern cuisines, spice spices know no boundaries. Although it is a small and simple seed, it has a special flavour that complements a variety of dishes. From curries to breads and sauces, cumin is the basis of many international favourites and is widely enjoyed around the world.
Cumin seeds (Cuminum cyminum) are one of the best flavourings to support healthy digestion. In India, its Sanskrit name literally means ‘stimulates digestion’. In addition to giving food flavour, cumin also stimulates digestion, promotes the absorption of healthy substances and removes toxins from the digestive tract.
Spiced caraway seeds are often described as having a strong flavour, warm and earthy, with a pungent bitter-sweet aroma and a slight citrus undertone. They are usually compared to cumin as a slightly spicier alternative. Although the colour and flavour varies from region to region, the flavour of spices is less influenced by their origin and more by their oil content. The higher the oil content, the more fragrant the spices. The essential oil content of carob seeds ranges from 2-5%, and for intense flavour we source the highest quality seeds with an oil content of 3-5%.
It is important to note that corms should be kept tightly closed and protected from moisture.
