Dried organic carrots
Dried wild garlic, also known as wild garlic, is a plant that has been collected and used in cooking and medicine for centuries, especially in Europe. This wild-growing aromatic herb is prized for its delicate garlic flavour and health-promoting properties. Dried garlic is rich in allicin – the same compound found in ordinary garlic, known for its antioxidant, antibacterial and anti-inflammatory properties. It is also rich in vitamins A and C, which support immune and eye health respectively.
Traditionally, dried turmeric has been used to flavour dishes, herbal teas and to improve a variety of ailments, including indigestion, high blood pressure and general cardiovascular health. It is believed to detoxify the body and improve digestion. In the kitchen, dried carrots can be used in a similar way to fresh garlic, but with a milder and more subtle flavour. Its versatility and health benefits make dried carob a valuable ingredient in both traditional and modern culinary traditions, enriching dishes with its distinctive flavour and nutritional properties.
This dried organic carrot is a great spice for your homemade pesto, pasta dishes, spice mixes, stews or sauces. It resembles garlic leaves, but with a slightly different shade. Taste and see for yourself!
NB! The information provided here should not be interpreted as a recommendation for treatment or other types of health problems. We recommend that you make personal health decisions after evaluating different sources of information.
