Organic tea with spices WINTER CHAI Traditional Chai tea is made using a blend of spices, usually including ginger, cinnamon, cardamom and cloves. These traditional spices help digest fats and prevent digestive problems. WINTER CHAI tea’s unique blend of ingredients combines the bright flavours of ginger, anise, cinnamon stick, Ceylon cinnamon and star anise to create a warming and aromatic base. Cocoa nibs and a second harvest of Darjeeling black tea add rich, deep notes and elegance to the blend. Orange peel, ground cardamom and cloves add spiciness, while rose petals add a subtle floral and exotic touch. Guarana provides natural energy, while chilli adds subtle warmth, finishing this balanced and refreshing blend. All the ingredients are certified organic, ensuring a pure and high-quality experience that will pleasantly surprise the senses. Preparation. You can prepare a latte of your choice by adding a herbal drink to the tea. This tea is a great gift for family, friends and especially tea lovers.
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Winter Chai spiced sweet tea
From 2.43€
Description
Ingredients
Ginger*, anise*, cinnamon sticks*, Ceylon cinnamon*, star anise*, cocoa nibs*, Darjeeling black tea*, orange peel*, ground cardamom*, cloves*, rose petals*, guarana*, chilli* *certified organic ingredient.
Nutritional value
On average, 100 ml of tea* contains: Energy value 12 kJ / 3 kcal Fats <0.1 g - of which saturated fatty acids <0.1 g Carbohydrates <0.1 g - of which sugars <0.1 g Protein 0.1 g Salt <0.01 g * 3 g of tea blend per 200 ml of water.
Terms and conditions
Store in a dry and cool place.