Mahetatra galetid
WHY IS BUCKWHEAT SPECIAL? Organic hulled raw buckwheat is considered one of the most useful food crops on earth. It has more minerals than most other cruciferous crops. Tatar is rich in fibre, antioxidants and all the essential amino acids.
A SOURCE OF MINERALS AND VITAMINS. Buckwheat is rich in copper, iron, manganese, magnesium, phosphorus, vitamins B3 and B2, potassium, zinc, selenium and pantothenic acid.
A UNIVERSAL PRODUCT. Our tatragalettes have a mild, natural flavour and can be eaten as a delicious snack or combined with different sauces or dressings.
A HEALTHY SNACK. The fibre in buckwheat is released over a long period of time and provides a feeling of fullness for a longer period of time compared to wheat or oats. In addition, buckwheat has a lower glycaemic index, so it does not cause large fluctuations in blood sugar levels.
GLUTEN FREE and ALLERGEN FREE!
