Coconut sugar is a natural sweetener obtained by evaporating the nectar harvested from the coconut palm flower. Coconut palm sugar has a rich taste with a caramel sweetness reminiscent of brown sugar. Coconut sugar can be used as a direct substitute for white and brown sugar in cooking, baking and beverages.
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Organic coconut blossom sugar
From 1.60€
Description
Ingredients
Organic coconut blossom sugar 100%
Nutritional value
Energy 1638/386 kJ/kcal
Fats 0.6 g
-of which saturated 0 g
-of which monounsaturated fatty acids 0 g
-of which polyunsaturated fatty acids 0 g
Carbohydrates 94 g
-of which sugars 85 g
Fibre 0.8 g
Protein 1.2 g
Salt 0.27 g
Terms and conditions
Store in a cool, dry place.
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