Organic spirulina and chlorella tablets, 500 mg
100 g = about 200 tablets
The recommended dose for an adult is 6-12 tablets per day.
Both algae are cultivated in freshwater on the South China Island. Chlorella is widely used as a component of detoxification programmes. Chlorella is rich in essential vitamins such as calcium, iron and potassium. It’s a superfood that aids post-workout recovery, cleanses the gut and has immune-boosting properties. Spirulina, like Chlorella, is a source of vitamins, proteins and amino acids. Spirulina is an indispensable source of protein. One gram of spirulina has three times more protein than fish. Spirulina is rich in iron, which is readily absorbed by the body – iron is responsible for transporting oxygen in the blood, and also plays an important role in the digestion and absorption of proteins and other nutrients. Spirulina supplies the body with almost all the B vitamins – vitamins that regulate metabolism, but also the nervous system. B vitamins promote the release of energy from the nutrients consumed. Spirulina is rich in selenium, making it an excellent antioxidant – spirulina produces antibodies that help the body fight infection and strengthen the immune system. Blue-green algae also contain phycocyanin – a substance that helps lower blood pressure. This superfood is calcium-rich – calcium is needed for optimal muscle and nervous system function, as well as for bones and teeth. By visiting
up to 70%
proteins, vitamins, minerals, gamma linolenic acid, and antioxidant properties, spirulina is very popular among athletes;
it is often used for weight loss, stress, PMS, depression, diabetes and activity and attention deficit hyperactivity disorder (ATD).
Suitable for vegans, vegetarians and those following a keto diet.
NB! The information provided here should not be interpreted as a recommendation for treatment or other types of health problems. We recommend that you make personal health decisions after evaluating different sources of information.