Organic rice milk powder is a hypoallergenic alternative for those who are lactose intolerant or allergic to dairy products. Rice milk powder is low in saturated fats and cholesterol, so it can be good for heart health. At the same time, the powder is relatively high in carbohydrates. These can affect blood sugar levels if consumed in excess.
Use: Drinks – as an alternative to animal milk, dilute mild rice drink powder with water. Use as an additive to coffee and/or cocktails. Cooking – it can be used as a substitute for animal milk in pancakes, soups and cakes.